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42 Bay View Terrace, Calremont WA 6010
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Ale
5.5%
750mL
Belgium
Cantillon
Cantillon Gueuze Lambic Bio
The world's classic Gueuze. A blend of one, two, and three year-old lambics creates a second fermentation in the bottle. The champagne of Belgium. In contrast, the Lou Pepe Gueuze is a blend of three 2-year-old lambics.
The Gueuze Cantillon is a spontaneous fermentation beer made entirely of lambic. This lambic is brewed with organically grown wheat, malted barley and dried hops. The gueuze Cantillon is a sour beer with no sugar. It has a slightly acidic and fruity taste, with a delicate and woody fragrance and a dry finish that lingers on the palate.
Beer with taste evolution that will keep for a long time in a good cellar.
Vintages are labeled "Organic Gueuze", "100% Lambic Bio" or "Classic Gueuze".
